Vermont Epicurean - Maple Rosemary Glaze

The savory flavors of fresh rosemary and fresh red onion combine with the sweet accents of Vermont maple syrup and dark cane molasses for a uniquely complex (and addictive) taste. Brush it on lamb chops, poultry, game, or even hamburgers.

Ingredients: Molasses, Canola Oil, Water, Rice Syrup, Sugar, Tamari Soy Sauce, Maple Syrup, Salt, Red Onion, Black Pepper, Fresh Rosemary, Xanthan Gum, Citric Acid

Contains: Soy